Create an image of this recipe: Chickpea Salad with Cucumber and Mint Ingredient

Create an image of this recipe: Chickpea Salad with Cucumber and Mint Ingredients: - Cooked chickpeas: 200 g - Cucumber: 100 g - Tomate: 100 g - Red onion: 50 g - Fresh mint: 10 g - Olive oil: 20 ml - Lemon: 1 unit - Salt: 5 g - Pepper: 2 g Preparation: 1. Lava y corta el pepino y el tomato en cubos pequeños. Finely chop the red onion and fresh mint. 2. In a large bowl, Mix the chickpeas with the cucumber, tomato, Onion and mint. 3. Dress with olive oil, lemon juice, salt and pepper. Mix well. 4. Serve the salad cold as a main dish or side dish..