There is a chocolate cake with strawberries on top of it

Please paint a seductive picture of the cake, showing the exquisite cake shape and mouth-watering details. The appearance of the cake should show a smooth and perfect surface, as if you can feel its soft taste. Each layer of the cake should be clearly visible, creating an authentic texture through fine textures and layers. The color can be chosen according to the taste and theme of the cake, such as chocolate, strawberry or vanilla, etc. Add delicate decorations such as fresh fruit, chocolate chips or icing flowers to make the cake more vivid. The background can be soft light or light patterns to highlight the deliciousness and sophistication of the cake. embellish2 Phtography, HDR RAW photo, 8K, highres, absurdres, Kodak Portra 400, film grain Bokeh, lens flare, vibrant color blurry background (best quality)masterpiece 3d rendering, hyper-detailed, cinematic, daz, surreal, Octane number, 3DMDT1 --auto --s2

Informações de criação

Prompts

Please paint a seductive picture of the cake , showing the exquisite cake shape and mouth-watering details . The appearance of the cake should show a smooth and perfect surface , as if you can feel its soft taste . Each layer of the cake should be clearly visible , creating an authentic texture through fine textures and layers . The color can be chosen according to the taste and theme of the cake , such as chocolate , strawberry or vanilla , etc . Add delicate decorations such as fresh fruit , chocolate chips or icing flowers to make the cake more vivid . The background can be soft light or light patterns to highlight the deliciousness and sophistication of the cake . embellish2 Phtography , HDR RAW photo , 8K , highres , absurdres , Kodak Portra 400 , film grain Bokeh , lens flare , vibrant color blurry background (best quality)masterpiece 3d rendering , hyper-detailed , cinematic , daz , surreal , Octane number , 3DMDT1 --auto --s2

Tamanho

1136X2048

Data

Jun 20, 2023

Modo

Padrão

Tipo

upscale

Checkpoint & LoRA

comentário(s)

0

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