The cooks curdled the milk “lechi” with holy thistle to make cheeses


The cooks curdled the milk “lechi” with holy thistle to make cheeses., They made canned tomatoes and other fruits, soletas, fritters, “bean atole” for the sick, “I wish the melancholic people would have breakfast with him”, described the recipe, Well, at that time the doctors, Apothecaries and cooks were related and most medicines were prepared on the stove..
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The cooks curdled the milk “lechi” with holy thistle to make cheeses
.,
They made canned tomatoes and other fruits
,
soletas
,
fritters
,
“bean atole” for the sick
,
“I wish the melancholic people would have breakfast with him”
,
described the recipe
,
Well
,
at that time the doctors
,
Apothecaries and cooks were related and most medicines were prepared on the stove
..
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