Pizza "Cassava and Pork Rinds"base: Tomato sauce from Santa Elena with a touch o

pizza "Cassava and Pork Rinds"base: Tomato sauce from Santa Elena with a touch of sweet chili from Urabá.queso: queso costeño.Toppings: Crispy pork rinds, chopped yuca cassava, and ripe banana.Finalization: Fresh cilantro and a dash of hot pepper.

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pizza "Cassava and Pork Rinds"base: Tomato sauce from Santa Elena with a touch of sweet chili from Urabá . queso: queso costeño . Toppings: Crispy pork rinds , chopped yuca cassava , and ripe banana . Finalization: Fresh cilantro and a dash of hot pepper .

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680X1024

Data

Aug 27, 2024

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Estúdio

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cell

Checkpoint & LoRA

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