Create an image of this recipe: Tomato and Basil Soup Ingredients

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Create an image of this recipe: Tomato and Basil Soup Ingredients: - Ripe tomatoes: 400 g - Onion: 50 g - Garlic: 10 g - Vegetable broth: 500 ml - Fresh basil: 20 g - Olive oil: 15 ml - Sal: 5 g - Pepper: 2 g - Cream: 30 ml (Optional) Preparation: 1. Peel and chop the tomatoes into small pieces. Finely chop the onion and garlic. 2. In a pot, Heat the olive oil and fry the onion and garlic until golden.. 3. Add the chopped tomatoes and cook over medium heat for 10 minutes.. 4. Pour in the vegetable broth and bring to a boil.. Reduce heat and simmer for 20 minutes.. 5. Remove from heat and add fresh basil.. 6. Blend the soup until smooth.. if you wish, Add the cream to give it a creamy touch. 7. Season with salt and pepper to taste, and serve hot.

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Create an image of this recipe: Tomato and Basil Soup Ingredients: - Ripe tomatoes: 400 g - Onion: 50 g - Garlic: 10 g - Vegetable broth: 500 ml - Fresh basil: 20 g - Olive oil: 15 ml - Sal: 5 g - Pepper: 2 g - Cream: 30 ml (Optional) Preparation: 1 . Peel and chop the tomatoes into small pieces . Finely chop the onion and garlic . 2 . In a pot , Heat the olive oil and fry the onion and garlic until golden .. 3 . Add the chopped tomatoes and cook over medium heat for 10 minutes .. 4 . Pour in the vegetable broth and bring to a boil .. Reduce heat and simmer for 20 minutes .. 5 . Remove from heat and add fresh basil .. 6 . Blend the soup until smooth .. if you wish , Add the cream to give it a creamy touch . 7 . Season with salt and pepper to taste , and serve hot .

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Create an image of this recipe: Tomato and Basil Soup Ingredients: - Ripe tomatoes: 400 g - Onion: 50 g - Garlic: 10 g - Vegetable broth: 500 ml - Fresh basil: 20 g - Olive oil: 15 ml - Sal: 5 g - Pepper: 2 g - Cream: 30 ml (Optional) Preparation: 1. Peel and chop the tomatoes into small pieces. Finely chop the onion and garlic. 2. In a pot, Heat the olive oil and fry the onion and garlic until golden.. 3. Add the chopped tomatoes and cook over medium heat for 10 minutes.. 4. Pour in the vegetable broth and bring to a boil.. Reduce heat and simmer for 20 minutes.. 5. Remove from heat and add fresh basil.. 6. Blend the soup until smooth.. if you wish, Add the cream to give it a creamy touch. 7. Season with salt and pepper to taste, and serve hot.

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25

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688 X 1024

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SeaArt Infinity

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688X1024

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Aug 27, 2024

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Estúdio

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cell

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SeaArt Infinity

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